Care and cleaning of the cutting board:
Not suitable for dishwasher: Please do not put the cutting board in the dishwasher, as this may damage the wood.
Gentle cleaning: After use, simply rinse the cutting board with warm water and mild detergent. Do not use hard scratching sponges to avoid scratches.
Drying with cotton towel: After cleaning, dry the cutting board thoroughly with a clean cotton towel to prevent moisture exposure.
Care of the wood: To preserve the natural beauty of the wood, we recommend that you occasionally rub the cutting board with a little virgin olive oil and let it dry. This keeps the wood supple and protects it from drying out.
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